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Rapini is a spring vegetable where the leaves, stems, and head can all be eaten.  It is often stir fried with other vegetables and/or meat and can also be added to scrambled eggs.

The above shows a chicken and rapini stir fry over rice with Swiss Chard as a side dish.


Rapini and Sausage are being served on a crepe...

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Rapini, Swiss Chard, Chard,
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